MACARONI AND CHEESE FOR 25 HOW TO
MACARONI AND CHEESE FOR 25 MAC

If the sauce is too thick, add a little milk. When that mixture has come up to a simmer (donвЂ™t boil!) add the cheese a small handful at a time until it is melted and incorporated. When the mixture is bubbly and starting to thicken, slowly add in one cup of milk. While the pasta is cooking, add 2 Tbs of butter and 2 Tbs of flour to a small sauce pan over medium high heat. In a large pot, put the pasta on to boil. They will add some heat, so use judiciously.

MACARONI AND CHEESE FOR 25 MAC

But really, canned tomatoes go better in the yellow death variety of mac вЂnвЂ™ cheese.Д¬hipotle Chilies Chipotles add a certain smokiness that goes absolutely great in mac вЂnвЂ™ cheese. Or, if youвЂ™re just not the cut-up-the-tomatoes type, you can just use a can of tomatoes. Tomatoes Tomatoes go great in mac вЂnвЂ™ cheese, but if you use regular tomatoes, it gets too watery. Basically anything will blend well with mac вЂnвЂ™ cheese. Use whatever you normally like on ground bison. Spices YouвЂ™ll use the spices when you cook the ground bison. YouвЂ™ll need about 1.5 вЂ“ 2 cups of grated cheese for this recipe. Buying pre-grated cheese ensures a loss of flavor. The key here is buy a block of cheese and grate your own. If you live in the West, try Tillamook sharp cheddar cheese. If you try to use mild or medium cheddar, the flavor will be so bland youвЂ™ll never eat it again. Sharp Cheddar Cheese This is one where you canвЂ™t compromise. Milk You can use whole milk, or skim, or anything in between. White, unbleached flour works best for this, but you can use whole wheat if thatвЂ™s what you have. The recipe calls for 2 Tbs.ДЇlour Again, whatever flour you have. Use one onion coarsely chopped.Д«utter ItвЂ™s common to cook with unsalted butter. Onion White or yellow onions will work with this recipe. You can use a pound or two pounds, or whatever you have. Ground bison has a rich, full, red meat flavor that adds a ton of awesome flavor to mac вЂnвЂ™ cheese. Ground Bison This is the key to spectacular mac вЂnвЂ™ cheese. This recipe will work with whatever type of pasta you have in the cupboard. If you have teenagers, better cook two (and double up on everything else, of course.) If you donвЂ™t have elbow macaroni, donвЂ™t stress. Pasta One bag of elbow macaroni will usually feed a family.

MACARONI AND CHEESE FOR 25 HOW TO

Read on to find out how to elevate lowly mac вЂnвЂ™ cheese to regal status. Throw in some ground bison meat and maybe a few tomatoes and chilis and you have a dish fit for the gods. If youвЂ™ve never had real, homemade, macaroni and cheese, youвЂ™re in for the treat of your life. ItвЂ™s possible you havenвЂ™t had real mac вЂnвЂ™ cheese yourself. The sad thing is, a whole generation of children is growing up thinking thatвЂ™s what macaroni and cheese tastes like. And when it comes from a box, thatвЂ™s probably not far off. At our house, macaroni and cheese is (not so) affectionately known as yellow death.

Macaroni and cheese for 25